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SAFETY GUIDELINES

​In response to the recent Corona Virus concerns, Frontier Trampoline Park has taken several safety measures to ensure that our park remains a safe and clean environment for our guests and employees. At Frontier Trampoline Park, safety is a paramount concern for every team member, manager and park owner. We place a high level of importance on continued park safety training for each of our team members, and we remain vigilant and ready to tackle any safety concern or problem. With the current COVID-19 situation, Frontier Trampoline Park has increased our safety activities and have adjusted our process to ensure that our park is operating in a way that will always provide a clean and safe environment for our guests and our employees.

General Practices

  • Everyone that enters Frontier Trampoline Park must have completed and signed a valid waiver.

  • Guests must also have read and understood Frontier Trampoline Park Rules.

  • Those under the age of 18 must have a waiver completed and signed by their parent, legal guardian, or an individual with power of attorney.

Cleaning & Sanitizing

At Frontier Trampoline Park, cleaning and sanitizing our trampoline park has been a priority from day one. We have used a child-safe, medical-grade disinfectant in our facility from the start and our team have been trained in the application and process of the product to ensure that the surfaces in our trampoline park are properly disinfected on a regular basis. In light of the national COVID-19 situation, we have increased our cleaning efforts to ensure that our facility is a safe and clean environment for our employee’s and our guests. These enhanced efforts include:

Additional Sanitizing Stations

At Frontier Trampoline Park, we have increased the number of hand sanitizing stations throughout our facility. From our park entry points to the Spaceship café and near each of our attractions, we encourage our guests to use these stations as often as they like.

Employee Wellness Checks

We are dedicated to the safety of our guests AND our employees and as such we require our employees to stay home if they do not feel well, and have temperature screenings at the beginning of each shift.

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